Please book at least 72 hours in advance by calling us or leaving a booking enquiry here.
We will require a deposit of £10pp to confirm your event booking.
Please let us know if you have any allergies when making your enquiry. The experience is not suitable for anyone with a gluten allergy or intolerance.
Book privately for parties of 6-10 people. Smaller party enquiries will be contacted with a date for our monthly Chef’s Table to enjoy this experience with other groups.
